Costa Coffee is launching a nationwide recycling scheme to recover and recycle more of its takeaway cups, but only those that have been left in stores.

In choosing a drink, your main criteria might not be a beverage’s resource footprint, but brewers are increasingly adding a dash of sustainabilty to their blends.

The new Chairman of the Environmental Services Association, a trade association representing the UK’s resource and waste management industry, outlined his priorities for the association at its annual lunch for members and stakeholders.

A round up of news from the waste and resources sector including new bins for Croydon, global growth in the AD industry, investment in the European paper industry and more.

The German city of Freiburg is pioneering the new ‘Freiburg Cup’, a reusable coffee cup, to reduce single-use takeaway waste.

Voting for this year’s Resource Hot 100 is now open. This is your chance to vote for the waste and resources industry’s biggest influencers.

Black Friday spending could exceed the £1 billion mark set in 2015, with half of consumers worried about the environmental impact of buying things they don’t need.

British fashion designer Stella McCartney says the fashion industry is “getting away with murder” through its failure to switch to more sustainable models.

Speaking to the Environment, Food and Rural Affairs Committee, Hugh Fearnley-Whittingstall and Tristram Stuart have called for supermarkets to provide greater transparency on their food waste.

The Department of Health has announced that it will review the impact of marine microplastics on human health, in response to the Environmental Audit Committee’s inquiry on microplastic pollution.