Latest figures for 2023/24 reverses recent decline, but still remains below pre-pandemic levels

Circular Economy Taskforce to prioritise textiles, transport, construction, agri-food and chemicals and plastics sectors

BB-REG-NET report highlights how conflicting governmental perspectives limit development of sustainable bio-based materials sector

ADBA warns more smaller plants may close, despite the sector providing significant amount of UK’s renewable energy

WRAP’s Food Management Survey suggests that potatoes, bread, and broccoli are most likely to be wasted, with more loose produce emerging as a key solution

Collaboration with The Nature Recovery Project will support initiatives to improve water sustainability in fresh food supply chains

New report warns that energy from waste costs could disincentivise carbon reduction plans, noting an estimated £660 million increase for local authorities

WRAP renames flagship food sustainability programme to align with global initiatives and strengthen sector recognition

Commission’s plan highlights role of critical material recycling, remanufacturing, and investment in infrastructure as key goals

ReFED’s 2025 report reveals surplus food is costing $382 billion and generating significant environmental impacts, despite rising awareness and policy advances